![](https://cdn.shopifycdn.net/s/files/1/0536/6975/7122/files/prep-time.png)
COOK TEMP
400℉
![](https://cdn.shopifycdn.net/s/files/1/0536/6975/7122/files/cook-time.png)
COOK TIME
7 minutes
![](https://cdn.shopifycdn.net/s/files/1/0536/6975/7122/files/servings.png)
YIELD
1 servings
Ingredients
- 500g steak, about one inch thick
- 10g olive oil
- Salt and black pepper
- Thyme
- Garlic
- 1 piece of butter
Instructions
1. Place steak in the center of air fryer basket, add olive oil, salt, black pepper, and thyme, and marinate steak on both sides.2. Put a piece of butter on the steak, add a few cloves of garlic and push into the air fryer.
3. Set the temperature at 400℉ and fry for 4 minutes. After that, turn the steak and bake for another 3 minutes at 400℉.
4. The medium-well steak tastes better with red wine and salt.
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