FRIED STEAK

Ingredients

• 500g steak, about one inch thick
• 10g olive oil
• Salt and black pepper
• Thyme
• Garlic
• 1 piece of butter

Instructions

1. Place steak in the center of air fryer basket, add olive oil, salt, black pepper, and thyme, and marinate steak on both sides.
2. Put a piece of butter on the steak, add a few cloves of garlic and push into the air fryer.
3. Set the temperature at 400℉ and fry for 4 minutes. After that, turn the steak and bake for another 3 minutes at 400℉.
4. The medium-well steak tastes better with red wine and salt.